- Camel meat has a high proportion of Poly-unsaturated fatty acids
- Provide great health benefits.
- Different from other red meats.
- Contains high protein content, iron, zinc, vitamin A and B, and amino acid which is very good to repair body tissues and build new tissues.
- Camel meat is receiving worldwide interest because of its unique taste and healthy features.
- Has other medical advantages in our body as it protects your body from various dangerous diseases.
- Very beneficial for our healthy body.